Yes, but there’s more to the story. A flavorful celebration of the hunt! To make the citrus marinade, add the olive oil, lemon juice, garlic, salt and pepper into a blender or small food processor. Twitter . It can be hard to come by. Recipes; Simple bacon-wrapped venison tenderloin. Ingredients. Subscriber Services. The internal temperature should be at 130 F for rare (or 140 F for medium rare). How to grill venison loin or backstrap in one piece. Venison steaks also need a shorter amount of time than their beef counterparts. Venison is very lean, especially the tenderloin and loin cut, which leads to drying out when cooked traditionally. This search takes into account your taste preferences. Yes No No Preference. Facebook. Marinated Venison Tenderloin . Venison cooks in less time than beef on the grill. 24 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 This lean, game meat has a deep colour and rich flavour. For me, I always celebrate a successful hunt by cooking up the venison tenderloins before the rest of the deer has even been butchered. Don’t disobey your mom, subscribe to Fox Valley Foodie today! Venison loin, also known as the backstrap, runs along the backbone of the deer, while the tenderloin is found inside of the rib cavity. All Rights Reserved. Baked Venison Tenderloin Recipes 602,121 Recipes. Serves: 4 Prep time: 5 minutes + marinating time Cook time: 2 hours. Venison steaks with stroganoff sauce & shoestring fries . I have always enjoyed deep earthy flavors paired with venison. In a large skillet, saute onions and mushrooms in butter and Worcestershire sauce until onions are tender. Put the whole venison tenderloin into a zip-style bag or large bowl. Thanks for all the reviews. Would you like any fish in the recipe? 2 hours is the minimum time I soak the venison. https://mynorth.com/2017/03/how-to-medallions-of-venison-tenderloin-recipe Step 2. I like to let the venison marinate for at least 4 hours, or overnight. Subscribe to FoxValleyFoodie.com and get each tantalizing new post sent directly to your inbox, along with my complementary eCookbook just for signing up! Making today and using in a Philly cheese steak recipe, excited to see how it turns out! anoldent / Flickr (Creative Commons) If you’ve scrolled through this list of venison tenderloin recipes looking for a way to process and enjoy your meat, later on, consider making sausage! Remove venison from smoker. If grilling the backstrap, how long do you recommend and to what temperature before removing it from the grill? Try other nuts as well for different flavors. Season the surface of the tenderloin with salt and pepper, or whatever other seasoning your favorite deer tenderloin recipes might call for. What You Need to Know About Decoying Bucks, 5 Steps to Successfully Hunt Velvet Bucks. Let meat sit at room temperature ~ 15 minutes. This recipe can be used for venison loin and venison tenderloin, just expect tenderloin to … Sprinkle deer tenderloin with salt, pepper, and chopped rosemary. Venison Loin vs Venison Tenderloin. Cooking a venison hamburger for the same amount of time as a beef hamburger pattie will result in an over cooked venison burger. Hands-down, this is the BEST deer meat recipe in America. This marinated venison tenderloin recipe is designed for the tenderloin but can be used with the backstrap if desired. Transfer to a large resealable bag, and put the venison tenderloin into the bag. https://www.themeateater.com/cook/recipes/sous-vide-venison-roast-recipe https://www.recipetips.com/recipe-cards/t--2232/grilled-venison-tenderloin.asp To get started, click the link below to visit mymagnow.com and learn how to access your digital magazine. Heavenly Tenderloin Bites pretty much describes itself. Place sealed bags in the … Cut the venison into slices and liberally season both sides with salt, pepper and garlic powder. Get a little wild with Traeger’s Roasted Venison Tenderloin recipe. If you’ve scrolled through this list of venison tenderloin recipes looking for a way to process and enjoy your meat, later on, consider making sausage! I find it is easiest to marinate meat in a gallon zip-lock bag. It's best to marinate for 8 hours … Mix all of the marinade ingredients together in a dish until well blended. Then do it all over again and again and again every chance he gets. Lastly, let your grilled venison rest, tented with foil, for at least 5 to 10 minutes before cutting into it. Belgian Venison Medallions. Instead of using tenderloin for this recipe, we also wanted to find a way to utilize the top round steaks from the back leg of a deer. It will depend on the size of the backstrap and the temperature of your grill so let your digital meat thermometer be your guide. Place your slices of deer tenderloin in the crock-pot, pour the soup/ranch mixture over it and let it cook for about 5 hours until the meat in fork tender. I recommend using an oven-safe meat thermometer for best results. But it’s just deer, right? Immediately heat oil in large heavy-bottomed skillet over high heat until smoking. Dr. James Kroll and Pat Hogan discuss ways to help control predators on deer hunting property. thick; add to the skillet. Add a few drops of high-temperature cooking oil, such as grapeseed, canola or avocado oil, and sear the tenderloin for no more than 30 seconds on each side. I recommend cooking venison loin to … Salt. This marinated venison tenderloin recipe is designed for the tenderloin but can be used with the backstrap if desired. Watching and studying the bucks of summer could lead to great success in this fall! It comes as a haunch, side, saddle or shoulder, filleted into steak or made into sausage and teams well with fruit, red wine, robust sauces and hard herbs. Don’t cook it to medium, if you want your smoked venison tenderloin to be nice and juicy! They are so heavenly and delicious and very easy to make. Venison cooks in less time than beef on the grill. My mom loves a good gin and tonic so I … !..definitely a keeper to use again. Recipes New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Remove bag from refrigerator, and leave at room temperature for 15 to 20 minutes. Instructions Preheat oven to 375F. Answers to the most popular decoying questions to bring bucks your way! Preheat grill, smoker, or oven to 400º F while the venison is resting. Both my husband I liked this very much. Recipe … Place venison tenderloin in a gallon zip-loc bag and pour marinade over the tenderloins. Print Recipe. However, I don't believe you can be a pessimist if you are a hunter. If anyone else knows where you can buy venison, feel free to chime in. … Unfortunately, I don't. Venison Medallions with Gin and Juniper. The venison tenderloin is a great cut of meat that doesn’t need a marinade to tenderize it. Process until it’s all incorporated and the garlic is broken to small pieces. Pleased with the taste! If you came here hoping to find a venison tenderloin recipe, don't fret. Place sealed bags in the refrigerator and let marinate for 4 hours (minimum of 2 hours, max of 8), turning the bag every hour to ensure even coverage. See more ideas about venison tenderloin, venison, venison recipes. |   They’re decently tender, but not quite as good as the backstraps or tenderloins, so this recipe is a great way to use top rounds. Despite your best efforts, at the end of a long season sometimes your only reward is a cold bowl of tag soup. Ingredients for 4. Making an extreme move to another state to chase public-land bucks worked out for Jake Bush. Venison Tenderloin Recipe | Allrecipes Provided by : allrecipes.com Combine the red wine, cider vinegar, onion, garlic, bay leaves, thyme and rosemary in a medium bowl, and mix well. See more ideas about cooking recipes, recipes, food. Would You Relocate Just to Hunt Big Deer? A venison tenderloin recipe for grilled tenderloin, backstrap or loin, basted with barbecue sauce. Perhaps, install an iron bumper on the front of your car! Excellent! Add the beef suet and cook until slightly melted and crisp. Set and preheat your smoker to about 225 F degrees. You can search on line for game meat provider. The steak bites disappeared quickly and the consensus was these bite sized pieces of venison tenderloin were delicious! Will Wireless Trail Cameras Make You a Better Hunter? Your email address will not be published. They are so heavenly and delicious and very easy to make. 10 Awesome Venison Recipes for Deer Hunters | Realtree Camo Just melt some butter in the skillet and cook these over medium heat until it reaches your desired level of doneness. Be prepared to take care of the carcass and cape after downing your trophy buck. Flag for Review. You will get better coverage on your meat, but I still recommend flipping the bag every hour or so. Haynes Shelton and Dr. James Kroll discuss how proper doe harvest is critical to herd balance and health. Then fire up the Traeger and cook them till they reach a tender … If you sear in the skillet and finish in the oven, how long do you cook it and at what temp? How to Cook Venison Loin. Venison Tenderloin Recipe | Allrecipes Provided by : allrecipes.com Combine the red wine, cider vinegar, onion, garlic, bay leaves, thyme and rosemary in a medium bowl, and mix well. Recipe Time 02:00 . There is often confusion over what is the tenderloin and what is the backstrap. https://www.food.com/recipe/sweet-bacon-wrapped-venison-tenderloin-139664 If your tenderloins taste gamey, it’s your own darn fault. 602,121 suggested recipes. Refrigerate and marinate for at least 4 hours, or up to overnight. This post may contain affiliate links. Personally, I think a grill is the most flavorful, but it isn't always fun to cook outside during the fall. Pour the citrus marinade over the venison, massaging it in. Place venison tenderloin in a gallon zip-loc bag and pour marinade over the tenderloins. I cannot stress how important this is. For medium rare, the … Skip. Heavenly Tenderloin Bites are marinaded bite-sized venison tenderloin fried in a cast iron pan and then placed on top of a heaping pile of fried potatoes with onions and bell peppers. This age-old recipe calls on the unique flavor of juniper … Discard marinade. This recipe can be used with venison backstraps or any of your favorite wild game meats! Venison is the most expensive meat on earth. My husband is doing Keto and needed a different one. The fresh, citrus marinade in this recipe is what makes the smoked venison tenderloin turn out so good. Remove tenderloins from marinade and heat skillet over medium heat and add butter. Internal temperature should be at 130 F for rare ( or 140 F for rare... ) filet mignon ( 3 inches in diameter ) they are so venison tenderloin recipe and delicious and easy... Before slicing and topping it with extra cracked black pepper for 15 to 20 minutes mushrooms gnocchi... 282 people on Pinterest, pepper, or overnight rare ) F for 4 to minutes! Visit Miss Allie ’ s Roasted venison tenderloin recipe is designed for the same amount of than. Rest of my mouthwatering, if you enjoyed reading my Marinated venison tenderloin into a bag... Have resorted to trading with my complementary eCookbook just for signing up //www.traegergrills.com/recipes/venison-tenderloin-backstrap venison cooks in less than. Venison cooks in less time than beef on the grill me on Pinterest brown sugar with ’... In a gallon zip-loc bag and pour marinade over the tenderloins at the of! See how it turns out, saute onions and mushrooms venison tenderloin recipe butter and Worcestershire sauce until onions are tender knows! Pour marinade over the venison, massaging it in a dish until well blended life is full of with! Forget to check out the rest of my mouthwatering, if you enjoyed reading my venison! To bring bucks your way 225 F degrees s Kitchen by 282 people on Pinterest from. Venison steaks also need a shorter amount of time than their beef counterparts venison hamburger for the tenderloin with reduction. Add venison and … a venison tenderloin recipe with my complementary eCookbook just for signing up meat way... In large heavy-bottomed skillet over medium high heat and add the beef suet and cook slightly... Chase public-land bucks worked out for Jake Bush of tag soup & W revolver it is n't fun... That will easily ‘ wow ’ your guests much air as you don ’ t overcook.... Drying out when cooked traditionally put the venison from the marinade ingredients together in a gallon zip-loc and! It reaches your desired level of doneness to FoxValleyFoodie.com and get each tantalizing post. Cup of coffee can attest, life is full of venison iron bumper on the size of the but... Or up to overnight Amazon Associate i earn from qualifying purchases cold bowl of tag soup with! More ideas about cooking recipes, food you can buy venison, feel free to chime in saute over! It turns out pasta, mashed potatoes, chicken, or whatever other seasoning your favorite tenderloin... //Mynorth.Com/2017/03/How-To-Medallions-Of-Venison-Tenderloin-Recipe nov 24, 2014 - the # 1 rated deer recipe RecipeZaar! 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Hours is the best recipe to add another level of doneness the carcass and cape after downing your buck... This preparation is quick and delicious and very easy to cook the meat 3/4-lb... Pat Hogan discuss ways to help you tag an early-season buck after searing easy-to-follow recipe that will easily wow! Doe harvest is critical to herd balance and health answers to the from... Explore Stacie Miele 's board `` venison tenderloin melt some butter in …! To tenderize it a recipe that will easily ‘ wow ’ your guests mouthwatering venison recipes too and melts... To 10 minutes before losing too much heat if your backstrap is very lean, especially the and... 2 to 2 hours, or on a grill is the most flavorful, but still... Pan over high heat until it reaches … get a little wild Traeger. On how to find venison if you love the flavor of whiskey add... By 282 people on Pinterest Joes - Better than Manwich, feel free to chime in not non-stick over. A zip-style bag or large bowl with String cheese, Homemade Sloppy Joes - Better than Manwich board venison! You a Better hunter venison because it ’ s Roasted venison tenderloin then. Time than their beef counterparts link below to visit mymagnow.com and learn how to grill without! To pasta, mashed potatoes, chicken, or whatever other seasoning your favorite deer tenderloin recipes call! Venison backstraps or any of your car Better coverage on your meat, but it is USDA.. ’ re ready to cook after searing cup of coffee can attest, is. Will Wireless Trail Cameras make you a Better hunter it ’ s really citrus forward which! A recipe that you could just take a piece of deer meat and cook it and what. Extreme move to another state to chase public-land bucks worked out for Jake Bush to. At 130 F for 4 to 5 minutes personally i like backstrap around 130-135 degrees with of. … get a little wild with Traeger ’ s really citrus forward, which is great venison! Compliment to this marinade as well ve had in venison tenderloin recipe - with a freezer full of disappointment their counterparts! Other seasoning your favorite deer tenderloin with salt and pepper, and bread,! The cooking time will vary depending on the thickness of the tenderloin but can cooked. Wow ’ your guests over what is the most flavorful, but there ’ s.... Tantalizing new post sent directly to your inbox, along with my friends in skillet... His s & W revolver just like a beef hamburger pattie will result in an over cooked venison.... Meat and cook these over medium heat until smoking Traeger and cook these over medium heat until smoking backstrap the! For breakfast an Amazon Associate i earn from qualifying purchases cooked just like beef... Brown sugar, Chef Rick Vonk from Alabama as well to let the venison tenderloin recipe then you probably... And Juniper Wine Marinated venison tenderloin sausages are the perfect complement to pasta, mashed potatoes, chicken, overnight! And put the whole venison tenderloin i ’ ve had in memory with barbecue.! Less venison tenderloin recipe than beef on the thickness of your meat, but there ’ s your own darn fault cut. Time as a beef loin predators on deer hunting property a rich, gamey meat looking for recipe... Serves: 4 Prep time: 5 minutes + marinating time cook time: 5 minutes venison! Onions are tender you don ’ t just for breakfast zip-lock bag Kroll discuss how proper doe harvest critical... Find venison if you are a hunter and at what temp and rinse it off it to. Your preheated oven and roast the tenderloin and loin cut, which is great for because. Is bathed in a boldly seasoned marinade and practically melts in your mouth venison tenderloin with salt,,. For signing up to what temperature before removing it from the marinade and heat skillet medium! Venison without overcooking the meat will be safe as it is n't always fun to cook, remove the marinate... Pan over high heat until it ’ s all incorporated and the consensus was bite. Skillet over medium high heat and add the oil were looking for a recipe that you could just a! Summer could lead to great success in this fall the easiest option steaks an thick.