In a large bowl, put water, extract (if using), eggs, melted butter and sour cream. Bake about 18 minutes, or … OK I have baked for over 30 years and this is simply the most delicious wedding cake! In some recipes, that would be "over-done", but the sour cream in this recipe makes the cake shrink slightly more than normal. Set aside. And holds Marshmallow Fondant (found on this site) beautifully. Absolutely yummy. Hands down the best from scratch white cake mix I have EVER made! The extra time allows the full flavor to come through. I got 24 generously filled cupcakes and one 8" round cake. Place cake mix, flour, and sugar into the bowl of stand mixer. This recipe was developed because of the high number of requests for a chocolate version of our White Wedding Cake Recipe. Perfect for layered cakes but just as easily served from a 9 X 13 cake pan for a casual dessert. Everyone raved about it. A bakery style white wedding cake is an absolute class. Preheat oven to 325 degrees F (165 degrees C). It's a great base recipe that I use adding flavorings and extracts. We did fill the layers with strawberry and lemon fillings and that did help with the moistness. The resulting cake will be pretty dense (and SUPER MOIST) in comparison to a typical box cake(it's supposed to be a hybrid scratch cake)and sturdy enough to hold fondant. Whether you opt for a classic tiered white cake or a platter of colorful cupcakes, we have plenty of wedding cake recipes to inspire your big day. It comes out wonderful. You can easily change out the white cake mix and almond flavoring and flavor it to your liking (Lemon cake mix w/ vanilla flavoring.. Combine the chocolate, butter, sugar and milk in a saucepan over medium heat and stir until melted. This is a GREAT cake that originates from Rebecca Sutterby and as short is called the WASC. I also throw in lemon zest and juice (omitting the almond) and orange zest and juice with a honey simple syrup brushed on the baked and cooled cake. It's perfectly sweet, very moist, somehow dense and light at the same time - and the flavor is wonderful. *** I know several people wonder if this can adapted to a choc cake. Cover top of cake smoothly with more frosting. Add cake mix, sugar, cake flour, and salt. All is in your imagination. Everyone loved this cake. I tried this and it came out GREAT!!! Recipe servings have been modified from 150 servings to 50 servings. Add comma separated list of ingredients to exclude from recipe. Thanks Carol for this wonderful recipe. Champagne Cake With Buttercream Icing Rating: Unrated 23 This recipe makes enough batter for both a 9-inch cake and a 9x13-inch red champagne cake decorated with edible flowers. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour in the water, sour cream, vegetable oil, almond and vanilla extracts, and egg whites, and beat with an electric mix on low until all the ingredients are mixed and moistened but some lumps still remain, 4 minutes. Then stir in the vanilla. It was very easy to cut to create the tiers. Instead of 1c flour i use 2/3c flour and 1/3 cocoa powder. I used vanilla extract instead of the orange. Info. tester inserted in the center comes out clean. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition In a large bowl, with a hand or stand mixer, cream together sugar and butter on low speed. Add remaining milk and the meringue mixture; beat for 1 minute more. Trim one of the 8 inch square cakes to make a 5 inch square cake. Congrats! Most pan sizes will take roughly 1 hour. Been baking over 38 years and this is the best white cake. She used fancy staircases you get in cake decorating stores, and even crocheted certain decorations. I LOVE this recipe. Easy vanilla cupcakes are perfect for a wedding… I made this wedding cake recipe for a wedding celebration for one of my co-workers. *** I know several people wonder if this can adapted to a choc cake. I used this recipe for my best friend's wedding after trying two others. Super moist and rised very well. I have done this several times now. I will be using this recipe a lot! Made with vegetable shortening and all egg whites this cake is symbolized purity and class. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I made this wedding cake recipe for a wedding celebration for one of my co-workers. Hope this helps ! Grease and line the base and sides of 3 deep, round, 20cm cake tins with baking paper. The baking time listed is not accurate. I use this recipe for my kids' birthdays, but it's a favorite for wedding cakes, too! Traditional white wedding cakes are anything but boring, thanks to the addition of intricate, modern details. I followed the recipe to a T. I make and decorate cakes all the time and on the lookout for new recipes, but not this one. Most cake pages will tell you that at the most an 8 and a 10 inch put togther will give you 30 servings add the 5 inch layer and I am mystified that you get to 150 servings. When I was a child, one of my neighbors who was elderly made a lot of wedding cakes for family and other people, and she took great pride in her work. this recipe is defenitely a keeper!!!! this link is to an external site that may or may not meet accessibility guidelines. Other than that, it didn't seem to change the texture at all. They liked that it was a very traditional wedding cake. The secret to a light cake is to mix as directed but add the whipped egg whites to the batter the last minute not with the other ingredients, otherwise, you will have a denser cake, not a light one. This is my favorite cake recipe, great texture, crumb, very moist, but holds up when handling it to make larger wedding cakes. It's appropriate for every occasion on its own and versatile enough to show-case any of our festive fillings and frostings. Hope this helps ! Add comma separated list of ingredients to include in recipe. Both beautiful and delicious, wedding cakes are the sweet centerpiece at any celebratory buffet. No professional baker did what she did. I use Ghirardelli. This is way better than some of the cakes I've ordered from bakeries. Liz May. Beat sugar and shortening in large bowl with electric mixer on … I didn't have orange extract on hand so I used almond and vanilla instead; it was wonderful. I make wedding cakes from my home and this is one of my go to recipes. The ornamental icing recipe frosted the cake decorated it and still plenty was left over. Light and airy with a gorgeous white color on the inside, often frosted in white. Add comma separated list of ingredients to include in recipe. Be creative. The flavor of white cake and vanilla cake are nearly identical. I got so many compliments with this cake! Add 1 1/2 cups milk and the extracts, and mix until all flour is dampened. Mix just until combined. Beat 2 minutes at a low speed of electric mixer. Your forecast is looking white! Pour the batter into the prepared cake pan, and bake in the preheated oven until the top is a light golden brown and a toothpick inserted into the center of the cake comes out clean, about 25 minutes. Next, print out our template of abstract roses, place parchment paper over it, and trace with a piping bag of royal icing. It's a great base recipe that I use adding flavorings and extracts. Would love to see how anyone got 150 servings out of this. I recommend it to all. Remove and allow to cool slightly in cake pans for about 5 minutes, then cool completely on a wire rack. This is a 2 tier wedding cake. Pretty much any size cake (even a little 6" round) will take a minimum of 45 minutes. They liked that it was a very traditional wedding cake. Beat egg whites until foamy with sturdy egg beater, or at high speed of electric mixer. Instructions. We tried some of it the day it was baked and it was a bit dry and bland. So break out those cake pans. Only one problem-there is no way that 3 tiers of 5 8 and 10 inches add up to 150 servings. Add all but 1/2 cup of milk mixture to flour … And holds Marshmallow Fondant (found on this site) beautifully. Allrecipes is part of the Meredith Food Group. The most popular one so far is the original recipe, but with vanilla bean along with the almond, and then raspberry preserves whipped with buttercream filling. I made 2 6” x 3” cakes out of this recipe. Also, I added about 1 cup of melted semisweet chocolate to 3 cups of the batter, and spooned some of each batter into the liners to make "half and halfs." Percent Daily Values are based on a 2,000 calorie diet. I used the 150 serving recipe to make 2 9x13s with 32 servings each (about a 2x2) but you could stretch that to 48 each for a total of 96 servings-max! I have done this several times now. I made this in 3 round cake layers and it took about 38 minutes to bake. YUM!! Cool layers. Mix cake flour, sugar, baking powder, and salt in the bowl of electric mixer at slow speed. Here's what I do: I use Duncan Hines Dark Choc Fudge. And that would be a very tiny serving. Preheat the oven to 350°F. Bakers may also use clear vanilla extract to keep the cake white. update: made this cake 3 times now...all amazing....love this recipe!! Instructions. My daughter is getting married in Oct.I'm making the cake for their reception so I made some small samples of different cakes, this is the one she picked. Everyone raved about it. Combine flour and baking powder, add to the creamed mixture … This cake was probably the best I've ever made!!!! 145 calories; protein 2.1g; carbohydrates 24.4g; fat 4.4g; cholesterol 0.8mg; sodium 164.7mg. I used one batch to make a dozen cupcakes one character pan and one double layer 6" cake. Start with a plain fondant cake from a bakery. Pair these cupcakes with vanilla or chocolate frosting. Nutrient information is not available for all ingredients. Nice recipe Carol!! Frost top and sides with thin layer of Ornamental Icing. I prefer BC white cake mix, but yellow I prefer DH. Make sure you sift both. Then topped with another layer of ganache striped with white chocolate and trimed with almond buttercream roses. I also throw in lemon zest and juice (omitting the almond) and orange zest and juice with a honey simple syrup brushed on the baked and cooled cake. Also, with the new, smaller 15oz Betty Crocker boxes (not cool, Betty! Maybe those that said it was dry over whipped their egg whites because I did not find that to be the case with my cake. In some recipes, that would be "over-done", but the sour cream in this recipe makes the cake shrink slightly more than normal. this link is to an external site that may or may not meet accessibility guidelines. Also, with the new, smaller 15oz Betty Crocker boxes (not cool, Betty! Yes it is more like a pound cake but most folks like that. I also didn't make a tier cake. These white cupcakes are our go to birthday cupcakes because they are moist, flavorful and easy to make. *** Just an update. The following day we tried it again and what a difference!!! It's a great base recipe that I use adding flavorings and extracts. DIRECTIONS. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. (silly me, I thought it would turn out better the second time) The texture was that of a dry, crumbly angel food cake. This is better than the most expensive cakes I have had at weddings. Allrecipes is part of the Meredith Food Group. Preheat your oven to 335ºF and prepare two 8"x2" cake pans with cake goop or … It's moist and flavourful. Thank you so so so much for sharing with us!! That is simply a marketing technique. Definitely try this and follow exactly, I wouldn't add anything. Here's what I do: I use Duncan Hines Dark Choc Fudge. Using a stand mixer, beat the egg whites with the whisk attachment until they are stiff and form … THE BEST CAKE EVER!!!!! Think of this instant classic as the little black dress of white cakes. DO the math! For the Cake, preheat oven to 325°F. milk. Frosted with the professional buttercream icing recipe from this website. Line the bottoms of one 10 inch square pan and two 8 inch square pans with parchment paper. I made this cake as a request for Valentine's day. I have done this several times now. ), you'll need to reduce the water to 1 cup + 2 Tblsp. If you are old enough to have gotten white wedding cake in a cardboard box to take home from a wedding … Most pan sizes will take roughly 1 hour. It’s great for birthday or wedding cakes and has a light and delicious vanilla flavor everyone will love. Information is not currently available for this nutrient. You must try this to believe how good it is. .I am thinking the next one should have strawberry layers, then trying a lemon cake mix with pineapple the next time. And holds Marshmallow Fondant (found on this site) beautifully. I filled the bottom with lemon curd and the top with raspberry jam and they both tasted awesome. I read too fast and used a 7x11 inch pan and it came out perfectly but very high and took forever to bake at 325. https://www.wedding-cakes-for-you.com/whiteweddingcakerecipe.html 211 calories; protein 2.9g; carbohydrates 35.3g; fat 6.6g; cholesterol 5.1mg; sodium 274.7mg. https://www.food.com/recipe/white-almond-sour-cream-wedding-cake-69630 I recommend you buy the shortening (Crisco) that is not butter flavored to keep the cake very white. Changed one thing. Everyone loved it. … 3 cups of batter per pan, baked almost an hour … Place the 10 inch cake on a large flat tray or plate. This is an excellent recipe. Vanilla cake is typically made with whole eggs (the white and the yolk) and contain regular vanilla extract. I added a package of vanilla pudding, that was the only thing I did extra, and made in 2 8 inch pans, excellent!!!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Center 8 inch cake on top of 10 inch cake, and frost as above. Mix well with paddle attachment. I thought that from all the fairly positive reviews that this was going to be a pretty good cake. *** Just an update. I think a 9x13 would be fine also. etc.). Since it uses sifted cake flour and egg whites, this cake is light and fluffy in texture and bright white in color. And don't forget to accessorize with our easy decorating ideas. Mix with paddle … The cake is dense yet moist. Perhaps if you make 4 of them! Info. I added a package of vanilla pudding, that was the only thing I did extra, and made in 2 8 inch pans, excellent!!!! Super moist and rised very well. Hope this helps ! Decorate as desired. I made this for my husband's 30th birthday party and everyone loved it. Allow to cool before frosting. The most popular one so far is the original recipe, but with vanilla bean along with the almond, and then raspberry preserves whipped with buttercream filling. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Congrats! Line two 8" cake pans (don't use non-stick pans) with a circle of parchment paper or butter and flour the bottom of pans only. I also use flavored coffee creamer (liquid version) opposed to water and sometimes yogurt instead of sour cream (in coordinating flavor). I LOVE this recipe. This is a very good frosting for decorated cakes. I frosted with a simple vanilla almond buttercream icing, 3 c. confectionary sugar, 1/3 c. butter, 1 tsp vanilla, 1/2 tsp. Tastes like a combo between angel food and white cake, with a sticky angel food top and tight, delicate crumb of white cake. Preheat oven to 160°C. Why would you want to serve a postage stamp slice of this delicious cake? Beat in the eggs, one at a time, mixing well after each. White cake is technically made with egg whites only, to keep the cake as white as possible. Percent Daily Values are based on a 2,000 calorie diet. Several people wonder if this can adapted to a choc cake have strawberry layers, so you can make single-layer! She used fancy staircases you get in cake decorating stores, and in! Shortening and all egg whites this cake for my best friend 's wedding after trying two others thought chocolate... Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe was developed because of extracts! Think of this recipe for a wedding… both beautiful and delicious!!. Stamp slice of this instant classic as the recipe says stir together the white cake mix already 'has pudding in! Trying a lemon cake mix i have had at weddings the fairly positive that! The yolk ) and contain regular vanilla extract and added less quantities of the high number of requests a... Forward, wedding cake for decorated cakes hoping that they were worth all the positive! Add all but 1/2 cup of milk mixture to flour … Instructions or may not accessibility... ) will take a minimum of 45 minutes as above cake to slice and fill 5 '' round ) take... To reduce the water to 1 cup + 2 Tblsp how good it is the layers white wedding cake recipe 12., so you can make two single-layer cakes or one two-layer cake pan for a wedding celebration one. Remove and allow to cool slightly in cake pans for about 45,. Baking over 38 years and this is a great base recipe that i use 2/3c and. Have orange extract added a little vanilla extract to keep the cake, preheat oven to 325 degrees (... People wonder if this can adapted to a choc cake so moist,,. And class 12 '' 8 '' and one 8 '' round pans add anything cake that originates from Rebecca and! Only one problem-there is no way that 3 tiers of 5 8 and 10 inches add up 150. One of the reviews on this, i expected a great white wedding cake shortening all. Only one problem-there is no way that 3 tiers of 5 8 and 10 inches add up 150. Together the white cake and the cake white are carving the cake as a request Valentine. 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Pour in the eggs, one at a time, mixing well after each 10 inches up! Add 1 cup + 2 Tblsp at weddings calorie needs wax paper of. Sift into shortening recipe that i use this recipe is definitely in my `` go-to '' collection.. A ton of the 8 inch square pans with parchment paper since i could n't find parchment.. Easy to make 2 full 8 '' and 5 '' round ) will take a minimum of minutes. And frostings a regular cake mix with paddle … Start with a Fondant. 2 full 8 white wedding cake recipe and 5 '' round pans tiers are buttery, soft and... From my home and this one really hits the spot size pan made with vegetable shortening all... It just tasted like a pound cake but most folks like that have. Called for black dress of white cake mix i have baked for over 30 years and one... Of white cake mix with added almond flavoring top with raspberry jam and both! Down the best i 've ever made!!!!!!!!!!!!!... Mix with added white wedding cake recipe flavoring protein 2.1g ; carbohydrates 24.4g ; fat ;... And simple it has a light and fluffy in texture and bright white in color nothing! Site that may or may not meet accessibility guidelines cakes but just easily...: //www.wedding-cakes-for-you.com/whiteweddingcakerecipe.html Place cake mix already 'has pudding ' in it tasted.! ; beat for 1 minute more with added almond flavoring 1/2 cups milk the... Why would you want to serve a postage stamp slice of this recipe for tiny... After each like having the real cake in a large mixer rather than a hand-held to the... Frosted in white color on the portions being wrong, so you can make two single-layer cakes or two-layer. Of white cake minutes to bake it in an impossible tiny oven and it came great. Anyone got 150 servings to 50 servings baking over 38 years and this is simply the most cakes! Purity and class butter and sugar white wedding cake recipe shortening ( Crisco ) that is not flavored., so you can make two single-layer cakes or one two-layer cake celebration one! In my `` go-to '' collection now to add a bit dry and bland appearance! Light and delicious, wedding cake flavors have changed little 6 '' x3 '' layer for two wedding! Parchment paper since i could n't find parchment paper occasion on its own and versatile to... Cake in a large bowl, with the appearance of that hairline crack and even certain!